- SPECIAL DRINKS
- APPETIZER
- SNACKS
- MOMO
- NEPALI KHANA
- SOUP
- NOODLES
- PASTA PRONTO
- BURGER
- MAINS
- INDIAN CURRY
- RICE BOWLS
- RICE & BREADS
SPECIAL DRINKS:- HOT DRINKS:- BEER: CHILLED DRINKS:
APPETIZER(Side Dishes):
-
Potato Wedges-180
-
Mash Potato-200
-
Crunchy Potato-200
-
Medallion Potato-200
-
Mustard Herbed Potato-200
-
French Fries-180
SNACKS (Quick and Fast):
VEG
-
Panner Chili-350
-
Panner Pakoda-380
-
Tawa Panner-350
-
Aloo Jeera-150
-
Peanut Sadheko-125
-
Mushroom Chilly-220
NON-VEG
-
Chicken Congee-320
-
Chicken 65-280
-
Chicken Chilly-280
-
Chicken Wings (4Pcs)-200
-
Buff Chilly-200
MO:MO ( Special Nepali Dumpling ):
- Traditional Mo:Mo Cha
Veg / Buff / Chic – 150/170/200
-
Kothey ( traditional steam momo tossed with butter)
Veg / Buff / Chic – 200/220/250
-
Jhol -(Hearty Soup Dumplings)
Veg / Buff / Chic – 200/220/250
-
Chili -(Hot & Spicy tossed with Peppers and Onions)
Veg / Buff / Chic – 220/250/280
-
Keema – (Minced with hearty soup)
Veg / Buff / Chic – 220/250/280
NEPALI KHANA SET:
-
Nepali Khana Set – Veg / Chi / Pork – 290 / 390 / 390
SOUP:
- Man Chow –Veg/Chic/Mix-180/220/250
-
Clear Soup –Veg/Chic/Mix-150/180/200
-
Thukpa Soup-Veg/Chic/Mix-150/180/220
-
Tomato Soup-Veg/Chic-150/180
NOODLES:
-
Hawkers Style-Veg/Chic/Buff/Mix-180/250/230/250
-
Hakka Style-Veg/Chic/Buff/Mix-180/250/230/270
PASTA PRONTO:
-
Penne Arabaita-280
-
Spaghetti Ala Oglio-320
-
Fuseli Alfredo Veg/Chic-250/290
-
Spaghetti Carbonara (Panner/Bacon / Chicken)-280/300/290
BURGERS:
-
Classic Burger- 250
-
Cheese Burger -300
-
Panjabi Style Burger-300
-
BBQ Chicken Burger-300
Extra cheese-50
MAINS COURSE:
Choose the sauce-Florentine (Spinach & Cream), Mustard & Cream, Pepper and Balsamic Reduction
-
Grilled Chicken-480
Served with Mash potato & Veggies
-
Buff Steak-480
Served with Mustard Potato and Veggies
-
Chicken Stroganoff-450
Served with Rice or Spaghetti
-
Grilled Panner-480
Served with Spaghetti and Veggies
-
Chili Con Carne-Chic/Buff -420/450
Served with Mexican Rice
-
Grilled Peri Peri –Panner/Chic/Buff-450/420/450
Served with french fries and coleslaw
-
Fish & Chips-350
INDIAN CURRY:
-
Panner Do Payaza (with capsicum and Onions)-320
-
Panner Tikka Masala (Tandoori Panner with rich Gravy)-350
-
Kadai Panner (Cooked with roasted cumin and spices in Gravy)-350
-
Panner Masala (Cooked with Rich spices, Cilantro and Kashmiri Mirch)-350
-
Chicken Musalam (With Yoghurt, Spices and Indian Paprika)-380
-
Chicken Hariyali (Cooked with green leafy on Gravy)-390
-
Chicken Butter Masala (Rich dish cooked in cream and butter)-390
-
Chicken Keema Bhuna (Minced chicken cooked with poached egg on top)-390
-
Buff /Chic Vindaloo (Super Spicy cooked with potato with citrus drop)-380/420
RICE BOWLS:
-
Nepalese Style Curry-Veg/Egg/Chic/Buff-200/220/250/230
-
Sezchwan Peppery Style-Veg/Egg/Chic/Buff-200/220/250/230
-
Thai Style Curry-Veg/Egg/Chic/Buff-200/220/250/230
-
Daal-Fried/Masala/Tadka-150/180/200
-
Fried Rice-Veg/Egg/Chic/Buff-180/200/250/230
RICE AND BREADS:
-
Plain Rice-100
-
Jeera Rice-120
-
Veg Pulau Rice-150
-
Butter Rice-150
-
Paprika Rice-120
-
Lemon Rice-120
-
Plain Chapatti/Butter-30/40
-
Plain Paratha/Veg/Panner/Chic/Buff-50/60/80/120/100
~~~~~~~~~~~~~~~~~~~ Excluding 10% Service Charge ~~~~~~~~~~~~~~~~~~~
(Only one restaurant for SOCIAL CAUSE)
(All the profit goes to support rural CLINICS and SCHOOLS)