Chef’s Special

Tangy grilled pork chops are marinated in a flavorful combination of peppers and spices served with vegetable

Pan Grilled fried fish fillet with lemon Butter sauce and Saute’ vegetables

Combination of Grilled Chicken Breast and Thigh with red wine and Mushroom Sauce served with fresh vegetables  

Grilled Tenderloin marinated in local spices with homemade Brown sauce and Saute’ vegetables